Sablier Rooftop Restaurant & Bar

French cuisine and savoir vivre make time stand still at the Sablier.

At the Sablier - which means “hourglass” in French – time stands still: in large rooms with individual niches, as well as on one of the largest roof terraces in Switzerland, guests have plenty of time to relax and indulge themselves.

The restaurant takes guests on a journey through the culinary diversity of France. The menu features classics interpreted in a modern way, such as Bouillabaisse and Canard à l’Orange. The open show kitchen offers French charcuterie and cold dishes prepared before guests’ eyes.

The contemporary cuisine is rounded off with exquisite wines. These are stored in two walk-in glass cubes, which are veritable treasure troves.

Opening Hours

Monday
11.00am – 12.00am
Tuesday
11.00am – 12.00am
Wednesday
11.00am – 12.00am
Thursday
11.00am – 12.00am
Friday
11.00am – 12.00am
Saturday
2.00pm – 12.00am
Sunday
10.00am – 7.00pm

Address & Contact

Distance Travel time
Zürich Main Station 8.4 km 12 min
Zürich Airport 81 m 1 min
Map
Sablier Rooftop Restaurant & Bar
The Circle 23-Flughafen
8058  Zürich